Hospitality Management Minor

The Hospitality Management Minor is for non-business majors. The classes enhance a student's competitive "positioning" in seeking management opportunities.

All classes are taught by professionals, with a combined total of over 120 years of hands-on industry experience, including management and ownership in aspects of restaurants, hotels, culinary, beverage, sales and marketing, finance, tourism and travel.

• intense concentration of business and hospitality management class
• classes provide a basic foundation and knowledge of the industry
• classes enhance a student's competitive "positioning" in seeking management opportunities
• hospitality classes are "industry-linked" and have direct industry application
• The faculty's network is extensive, their industry knowledge is current, and their enthusiasm and passion for the industry is beyond compare