Curriculum

BS Business Administration, Hospitality Management

The hospitality management curriculum takes full advantage of partnerships in a thriving San Francisco Bay Area location.

Because we want our graduates to have the best foundation possible when entering the hospitality workforce, the McLaren School of Management continually updates its curriculum to satisfy the latest AACSB requirements. Recognizing that our students are individuals with unique interests and talents, the faculty have designed the business curriculum to support the focus and breadth each student requires. Course requirements are divided into the following areas:

Hospitality Management major catalog details

Curriculum Overview

The McLaren School of Management continually updates its curriculum to satisfy the latest AACSB requirements and to assure that its students receive the full experience of studying at an excellent liberal arts and sciences university. Recognizing our students as individuals with unique interests and talents, the faculty have designed the business curriculum to support the focus and breadth each individual student requires. Course requirements are divided into the following areas:

  1. University Core Curriculum
  2. General Electives
  3. Business Core Curriculum and Foundation Coursework
  4. Major Courses (listed below)

Contact Info

Undergraduate Studies and Programming

Monday–Friday 9 a.m.– 5 p.m.

University of San Francisco
Main Campus
Malloy Hall, Suite 113
2130 Fulton Street
San Francisco, CA 94117
(415) 422-2369